Fancy learning how to bake cakes like a professional? Or are you looking for a first introduction to classic French patisserie?
Come and discover how to make delicious macarons, Ă©clairs, pastries, millefeuilles, madeleines, the best cookies, … …
During the hands-on workshop, you will make the recipes yourself. You can choose from the range of workshops on offer or tell us what you would like to learn. Contact us for more information or to book a workshop.
Examples of patisserie workshops we offer
Pies & tarts
A delicious sweet tart with cream and seasonal fruit from our local producers.
Price: 55€ (incl. vat) per person
Macarons
Step by step tutorial for French macarons.
Italian meringue biscuits filled with a soft ganache.
Price: 65€ (incl. vat) per person
Biscuits & Cookies
Butter biscuits with or without chocolate covering & cookies.
Price: 55€ (incl. vat) per person
Practical information
How many participants? Minimum 3, maximum 6.
How long does a workshop last? Our workshops last 2 to 3 hours on average.
When do the workshops take place? We organize workshops at your request.
Where do the workshops take place? The workshops take place at our Chambre d’hĂ´tes. The address is 11 route de Ventenac in Canet (11200). There is free parking opposite the house.
How much do they cost? This depends on the type of workshop. The price includes ingredients, coffee or tea and a few treats….Â
Bonus: you go home with the recipes and pastries you made.
LaFabriek is HACCP certified (food hygiene).
